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Cafe de Olla
Prep Time
2
minutes
minutes
Cook Time
8
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Ingredients
6
cups
water
2
small
anis stars
2
small
cinnamon sticks
2
cloves
4.2
oz
piloncillo
(120g)
6
Tbsp
ground coffee
Instructions
Bring 6 cups of water to the boil over medium high heat.
Once boiling add piloncillo, anis, cinnamon and cloves and stir until piloncillo is fully dissolved.
Add coffee and immediately turn off heat and cover pot with lid to avoid further evaporation of water.
Let sit for 3-5 minutes then filter coffee through a fine sieve lined with cheese cloth or a coffee filter.
Serve hot.