This quick and easy Grilled Zucchini is the perfect healthy side dish for the barbecue. Take zucchini to a whole new level this summer by grilling it!
Course Side Dish
Cuisine International
Keyword grilled zucchini
Prep Time 10 minutesminutes
Cook Time 5 minutesminutes
Servings 2people
Calories 68kcal
Ingredients
2zucchini
1/2Tbspolive oil
sea salt
pepper
1Tbspfresh thyme
Instructions
Preheat the grill to 400F.
Cut off the stem of the zucchini, then slice it either lengthwise with a mandoline or knife. Or cut it into rounds. Make sure it's about 1/4" thick. Be SUPER careful when using a mandoline.
Use your fingers to coat each slice with oil on both sides, and season with sea salt and pepper to taste, and sprinkle with fresh thyme leaves.
Place on the grill and grill for 2-3 minutes on one side, then flip and grill another 2-3 minutes on the other.