A super simple yet incredibly delicious Arugula Salad. Arugula, tomatoes, and Parmesan cheese are the perfect combination for a salad that will steal the show without taking much time to prepare.
Course Salad
Cuisine International, Italian
Keyword arugula salad
Prep Time 5minutes
Cook Time 0minutes
Servings 4people
Calories 245kcal
Ingredients
5ozarugula
4tomatoes on the vine
1/2cupshaved Parmesan(1.7oz/50g)
1/3cupextra virgin olive oil
1.5TbspBalsamic vinegar
sea salt
pepper
1/2cupbasil leaves
Instructions
Dice tomatoes into 1/2" pieces.
Add olive oil, Balsamic vinegar, sea salt, and pepper to a sealable container and shake to combine.
Add arugula to a large salad bowl, top with diced tomatoes, shaved Parmesan, and basil leaves and then drizzle dressing over everything and toss to combine.