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Nutfree Coconut Chia Granola
Prep Time
5
minutes
minutes
Cook Time
1
hour
hour
Total Time
1
hour
hour
5
minutes
minutes
Servings
1
Ingredients
3
cups
old fashioned rolled oats
1.5
cups
shredded coconut
1/3
cup
chia seeds
1/2
cup
coconut oil
(melted)
1/3
cup
maple syrup
Instructions
Preheat oven to 250 F (120 °C)
In a big bowl mix together oats, shredded coconut and chia seeds.
In a small bowl whisk together melted coconut oil and maple syrup.
Mix wet and dry ingredients with a rubber spatula until all oats are wet from all sides.
Pour everything onto a large plain baking sheet (no baking paper!) and spread out into a thin layer.
Bake for 1 hour stirring everything up once or twice during that hour to prevent from sticking to the baking sheet and burn.
Store in an airtight glass container.