Pink Lemonade in Pitcher and Glass

Pink Lemonade

Did you know it is incredibly easy to make pink lemonade at home? It takes only 5 minutes and tastes absolutely refreshing and delicious. Control yourself how much you sweeten it so it's as healthy as you want it to be.

Course Drinks
Cuisine International
Keyword pink lemonade
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 5 cups
Calories 7 kcal


  • 1 bunch fresh mint
  • 1/3 cup lemon juice
  • 1/4 cup raspberries
  • 4 cups water
  • honey to taste


  1. Add ice to a large pitcher and place about a hand full of mint on top.

  2. Add 4 cups of cold water to the ice and set aside.

  3. Blend raspberries, lemon juice, and a squirt of honey with an immersion blender until completely smooth.

  4. Add the juice to the water in the pitcher through a strainer, give it all a quick stir and serve over more ice.

  5. I like freezing some raspberries into ice cubes to make it look pretty.

Recipe Video

Nutrition Facts
Pink Lemonade
Amount Per Serving
Calories 7 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 10mg0%
Potassium 26mg1%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 35IU1%
Vitamin C 8.1mg10%
Calcium 6mg1%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.